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SUNDAY FOOD AT THE SWAN

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PLEASE NOTE THIS IS A SAMPLE MENU AS THE DISHES CHANGE FREQUENTLY

 

Roast Rump of Beef with Yorkshire Pudding, Roast and New Potatoes,

Fresh Vegetables and Gravy.  £9.95

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Slow Cooked Belly Pork with Roast and New Potatoes,

Fresh Vegetables and Gravy.  £9.95

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Citrus Baked Ham, Free Range Eggs and Chips.  £9.50

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Battered Haddock, Chips and Mushy Peas.  £10.95

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Savoury Red Onion, Fig and Stilton Cheesecake with

New Potatoes and Side Salad. £8.95

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Classic Burger with Coleslaw, Sald and Chips.  £9.50 

 

DESSERTS

Hot Chocolate Pudding with Dark Chocolate Sauce and Custard.  £5.75

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Profiteroles with Caramel Sauce. £5.75

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Crisp Meringue with Chantilly Cream, Fresh Fruits and Coulis.  £5.75

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