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SUNDAY FOOD AT THE SWAN
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PLEASE NOTE THIS IS A SAMPLE MENU AS THE DISHES CHANGE FREQUENTLY
Roast Rump of Beef with Yorkshire Pudding, Roast and New Potatoes,
Fresh Vegetables and Gravy. £9.95
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Slow Cooked Belly Pork with Roast and New Potatoes,
Fresh Vegetables and Gravy. £9.95
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Citrus Baked Ham, Free Range Eggs and Chips. £9.50
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Battered Haddock, Chips and Mushy Peas. £10.95
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Savoury Red Onion, Fig and Stilton Cheesecake with
New Potatoes and Side Salad. £8.95
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Classic Burger with Coleslaw, Sald and Chips. £9.50
DESSERTS
Hot Chocolate Pudding with Dark Chocolate Sauce and Custard. £5.75
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Profiteroles with Caramel Sauce. £5.75
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Crisp Meringue with Chantilly Cream, Fresh Fruits and Coulis. £5.75
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