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THE SWAN & UGLY DUCKLING SAMPLE FOOD MENU

 

AVAILABLE WEDNESDAY TO SATURDAY

12pm - 7.30pm

One Course £17.00

Two Courses £22.00

Three Courses £27.00

 

STARTERS

*  Crisp Pastry Basket Overflowing with Garlic Mushrooms, Chorizo and Seared Chicken.  £8.95

*  Coarse Duck Rillette with Caper Dressing, Rocket and Crackers.  £8.75

*  Cheese and Onion Fritters with Baby Leaves and Tomato Relish.  £8.95

*  Homemade Soup of the Day.  £7.95

*  Thai Green Curry Prawn Spring Roll with Stir-Fried Vegetables and Curried Aioli. £9.25

 

 

MAIN COURSES £17.00

* Seared Breast of Duck with Bubble and Squeak, Braised Red Cabbage

and Red Wine Jus.

* Slow-Roasted Pork Belly with Mash, Crackling Spears, Apple

 Sauce and Gravy.

* Rump Steak with Grilled Tomato, Button Mushrooms, Onion Rings,

Hand-Cut Chips and Peas.  (£2.75 supplement)

* Homemade Burger with Red Onion Jam & Cheddar Cheese, Side Salad, Coleslaw & Hand-Cut Chips.  

* Traditional Steak, Red Wine & Mushroom Shortcrust Pastry Pie, Mashed Potatoes & Seasonal Vegetables.

* Roasted Hake Fillet with Buttered Gnocchi and a Tomato and Basil Sauce.

* Thyme Roasted Breast of Chicken with Dauphinoise Potato and Chive Cream Sauce.

* Battered Haddock, Hand-Cut Chips, Mushy Peas, Lemon, Tartare Sauce.

* Homemade Chicken Curry with Basmati Rice & Coriander Naan Bread.

* Savoury Root Vegetable, Cheese and Cranberry Loaf with Dressed Rocket and Cranberry Sauce.

* Horseshoe Gammon Steak, Grilled Tomato, Button Mushrooms, Onion Rings, Hand-Cut Chips & Peas.

 (with either fresh pineapple slice or free-range fried eggs)

SIDES

* Homemade Cheese & Chive Roll with Netherend Farm Butter. £1.00

* Onion Rings. £3.95

* Mixed Leaf Salad. £3.95

* Garlic Bread. £3.95

* Garlic Bread with Cheese. £4.95

* Hand Cut Chips. £3.95

* Hand Cut Chips Topped with Cheese. £4.95

* Steak Sauces - choose from Peppercorn, Stilton or Mushroom. £4.50

 

DESSERTS £8.00

* Citrus Sponge Pudding with Fresh Orange Curd and Custard.

* Trio of Miniature Desserts.

(comprising crème brulee, chocolate éclair and fresh fruit meringue)

* Black Forest Cheesecake with Brandied Cherries and Chocolate Sauce.

* Homemade Ice-Creams and Sorbet.

* Honey Glazed Brie Cheese, Toasted Bara Brith & Fruit Chutney.

* Butterscotch Tart with Chantilly Cream and Honeycomb Shards.

LUNCHTIME DISHES 

AVAILABLE WEDNESDAY - SATURDAY LUNCHTIMES ONLY 

Free-Range Three Egg Omelette £8.00

Choose from the following fillings for 60p each:

Mature Cheddar Cheese.

Home Cooked Ham.

Mushrooms.

Tomato.

Caramelised Onions.

All of our omelettes are served with salad garnish and coleslaw. 

 

Cheddar Cheese Ploughmans.  £12.50

Home Cooked Ham Ploughmans.  £12.50  

Ham and Cheddar Cheese Ploughmans.  £13.50

Feta Cheese, Fresh Fruits and Toasted Almonds Salad Bowl.  £12.50

Home Cooked Ham, Egg and Chips.  £13.50 

 

Filled Baps. £9.00

Mature Cheddar Cheese.  

Home Cooked Ham.

Tuna Mayonnaise.

Bacon, Brie and Cranberry.  

Served with Salad Garnish, Coleslaw and Pipers Crisps.

 

Small Bowl of Freshly Made Soup with one of our filled Baps £9.50

 

As all of our dishes are cooked to order, these can be adapted to suit dietary requirements

The Swan Hotel

Newerne Street

Lydney

Gloucestershire

GL15 5RF

Call us now to make a reservation

01594 786069

© 2017 The Swan Hotel & Ugly Duckling

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